Basuki Bilbao

Lightest fluffiest most delicious Bao buns outside of Asia. gorgeous fresh baked bread, aubergine roasted to perfection, chicken to die for, and the desert was mind blowing, do not leave here without having had the tiramisu.

Amazing place. I loved it. Staff is very cool and very polite , guess what? The staff is helpful too !!!! The food is delicious , fancy but not crazy and to die for mixed with splendid music. I liked it so much , I am coming back tomorrow !

Delicious food, very friendly staff and nice ambient. Highly recommended the fresh carbonara tagliatelle with a touch of truffle sauce and the eggplant with togarashi and yellow chili.

We had five people eating at three in the morning. very quiet environment, although it is usually complicated to book, it is also usually ready to wait. the place is decorated with a lot of drip, with light, plants on the roof, armchairs, etc. the very friendly and attentive staff at all times. the food was served quickly. to start we ask for leaps of vegetables on the dish, bao bread and octopus croquettes, all excellent. from the second chipiron and tagliatelle to the carbonara. all very rich, though the noodle a little dry. We also order egg in a temporary bass with mushroom sauce, spectacular. We decided not to take dessert, as at 16:30 they closed the kitchen, as it is logical. It hurts they didn't have a menu that day, as they recommended. We'll be back, but maybe next time to dinner.

I look great. service very well product very well wine very well decoration very well environment very well in definitive the experience to