Sierra Mar - Big Sur

The atmosphere in Sierra Mar was very romantic and quiet, surrounded by the tranquility of forests and the ocean. The staff was very friendly and the food was great. I rated the food just a little lower because it was a few dishes I wasn't special, but that's all about personal preference. They offer a prefixed 4-course meal $145 when we went) with a few courses with a few articles to choose from. We had a nice stand and caught the sunset, and when we left, we looked up as soon as we left the restaurant and disturbed to see the Milky Way. We decided to stay in Carmel and went to the restaurant, which took about 50 minutes and was also a beautiful picturesque exit. They offer free valet no self parking). In any case, for special occasions or just a romantic night would recommend.

The best food we enjoyed, maybe ever. The meal was fabulous, every bite. The service was really impeccable and the view of course was exactly what we had hoped to enjoy a wonderful 5-course menu together watching the sunset, the feeling extremely pampered. Thank you.

I came to lunch $75 per person for fresh bread, a wide selection of dips, salad, choice of duck (they have vegan options about burgers and silk tofu bread like cod) and dessert bite to satisfy the sweet tooth. Make a reservation in advance and arrive early to take the walk along the forest to the restaurant on the cliff! Valet parking with self parking option available. So delicious the food was incredible and I actually had to take a few home for dinner, portions were great. Also the Big Sur VIEWS.

When I came all the way from South East Australia, I decided during this visit to Big Sur that it was high time I splashed on a meal in Sierra Mar after I had driven several times hard. Despite the extravagant costs, everyone in my party of 4 left feeling, it was definitely money well spent, an absolutely unforgettable culinary experience experienced. Beginning with the beauty of the environment, looking over the unique love of the Big Sur coast, observe the fog roll in and the sun go down. Then the service ultra professional, warm not sniffing, thoughtful and attentive. And the food. A four course fixed price with additional extras if you have a few hundred extra for caviar (not us! With each court excellently composed and delightful. I want to go in too much detail some pictures below show the perfect sourdough bread (I do this myself so that I know what I'm talking here! , a beef onion of grass grown in Oregon, local products and the best IPA we? ve je tasted. Then the chocolate and pear dessert may be the best dessert I've ever had. I don't know if I can ever handle this, but I'm gonna blow my pennies off for our next trip.

Absolutely stunning view three stories up in a tree house restaurant with glass walls over the cliff of the pacific. Beautiful for a sunset dinner. Staff is extremely professional, and attentive. Food was mouth watering. Thank you!