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Contribuiți la feedbackWe took the takeaway menu at the Ben Cuncià festival. Provisional menu: tanning polenta, baked pork with potatoes and sorbet. The bag with polenta tanning pans is delivered already overturned, and once at home it touches me to collect with a mixture almost a whole portion from the bottom of the bag, now warm. Among the pieces of pork, two are the head split in half, with eyes, ears and teeth, which besides being not at all a good see, of meat has very little. What about dessert? Not received! As a sorbet, we are told at the time of delivery, you cannot carry. The restaurant would have had at least four alternative solutions: equip yourself better for taking a different dessert easily transportable to warn us at the time of booking that with the takeaway there would not have been the dessert to make us a discount. And instead they did not do any of these things, not even the last one that would seem to me the least. In total 25 euros per head, more than we would have paid those two à la carte dishes in any other restaurant in the area, to eat at our home a fixed menu polenta tanning repeated from the bottom of a paper bag and roast pork head. If you don't want to or can't take it, don't do it! I give two stars instead of one because the polenta actually was amazing.
Great dinner with Sardinian menu With cured meats and pecorino and other specialties of Sardinia Two first ones: fregola con clagole e spaghetti alla bottarga abundant Mini tasty and croccantissimo well presented Seadas with myrtle Excellent wines A very good price A person 30 € Friendly service available and competent Wanting to find a negative point at least in winter the accommodation of the restaurant room is located in the basement in the beautiful season you can have lunch open We will certainly also prove their cuisine not specifically regional
Il locale è un po' spartano ma il personale è gentilissimo e competente e soprattutto lo chef è bravo. I piatti sono fatti bene e si percepisce una buona selezione degli ingredienti. Ottima la panissa ma anche il tagliere di affettati e formaggi ben selezionati. Prenotando si può avere il pesce fresco che ho visto passare e aveva una bella faccia. Buon rapporto qualità/prezzo.