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Excellent quality meat restaurant, our beef coast was tender, crushed 45 days, divinely good! The plates are generous, the room is simple and the reception is g...
Mai multWe love this small discreet place but it hides many surprises! The staff was very good, the hearty and delicious meal. The fine octopus made in the mouth compar...
Mai multGreat, nickel service. The team was able to adapt their dishes to my allergies and were adorable! I recommend
EXCEPTIONAL! Top Servers , Perfect Meat Nothing to say A must in Biarritz! Bluffé de a à z Only flat, do not be able to find it because the holidays are over......
Mai multQuiet place. For red meat lovers it's perfect! We spent a great time with family. We had fun. I recommend!
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Mai multNIce enough spot and the food was OK, but I never really felt very welcome. Service was perfunctory and minimal and we had to move heaven and earth to pay our b...
Mai multWe were looking for a restaurant for our first night in the city, and we weren't wrong choosing this one. The staff was really friendly, the menu was well balan...
Mai multThis was a great experience in Biarritz for meat lovers!! We chose a piece of meat from the chiller and then an expert chef cooks it on an open fire right befor...
Mai multSelecting an excellent cut of the finest quality beef was an experience in itself but watching it cook on an open fire was mesmerising! The food was delicious b...
Mai multThis place used to be so good. A real place for grilled meat. They changed the menu and only offer 1kg beef piece. Unfortunatly I dont like need so my friend co...
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Mai multVery good turbo restaurant with wood fire a regal, and desserts up, a very good address to biarritz
Tonight we discovered a new wine cellar of 'ali baba' (pizzeria fest 80s) for a tasting of golden beef ribs on the slice. Unfortunately the magic quickly fainte...
Mai multThe top! The beef coast will fall to the ground! I recommend the eyes closed! and the staff at the top, nothing said to redo 1000 times
A really nice place where you feel good. the reception is perfect and the excellent kitchen. foie gras in the entrance and then bull coast with wood fire! succu...
Mai multFriendly restaurant where one chooses his rib of beef (race, weight) always as succulent! and very friendly staff. We'll be back!
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