Beverly Hills Grill

The spinach was nicely cooked, a little over salted for my taste. The green beans just had enough bite,

We made a last minute decision to go here for the first time, for breakfast early on Mother’s Day; usually not a good idea, I know. We were promptly seated, to our surprise. The staff was friendly and mostly attentive. They have a ninja who clears tables and fills drinks : . They have a limited, non traditional menu but with enough variety. Our food was delicious. They have an upscale diner feel to many components but it’s a rather small place, so it was loud and lost that touch. Since they have a full menu, will be going back for dinner and drinks.

Had breakfast here earlier today!! Had the Eggs Benedict, and my boo bear ordered the Lump Crab Cake Benedict. Both were pretty good!!! The Eggs Benedict had the eggs and bacon on an english muffin, covered in a hollandaise sauce with a sprinkle of garnishment. The lump crab cake was an english muffin topped with a tomato, a smear of crab, eggs, and the hollandaise sauce, also with a garnishment. Our waitress was attentive and friendly!!

Delicious! The care and perfection taken with every meal served is awesome and appreciated!

I had Crab cakes and the Truffle fries asan entree. Broccoli Cheddar soup as my appetizer. Finished with the Spiked Hot Cider with fresh donut bites. Hubby had the Kobe Meatloaf. Service: Dine in Meal type: Dinner Price per person: $30–50