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Contribuiți la feedbackThe pineapple soft serve was fantastic! The texture was slightly unusual but very enjoyable. I left the ice cream in my car for about an hour while I went grocery shopping, and it only melted a little. Once I got home, I put it in the freezer, where it did harden, but after letting it sit on the counter for about 30 minutes, it softened to the perfect consistency. Interestingly, the flavor varied—with some bites tasting more like vanilla and others leaning more towards pineapple. I highly recommend trying this ice cream, especially since it's vegan. I think it's a great option for people who are lactose intolerant and miss enjoying ice cream (though it's always wise to check with the shop to ensure it meets your allergy requirements).
I lose my mind when I enter VT. Everything looks delicious and the treats taste better than they look. The LV area is void of fully vegan places especially in recent times (Paranormal Pizza closed due to a fire, VegOut owner going thru health issues) and this bakery provides relief with fully vegan options. I'm happy this place exists but my waist line always fears the outcome when I binge. It's a very small bakery with 2-3 tables so I prefer taking out my treats. I've seen people eat ice cream during summers so I definitely need to check that out. Some of our family favorites include raspberry cheesecake, death by chocolate cake, red velvet cake, strawberry cannoli and carrot cake.
This bakery is open every day until 9 PM, which is great for visiting when other bakeries are closed. The peanut butter bomb was quite rich, perhaps too much so. The tiramisu donuts lacked flavor, and I also tried the butterscotch cookie.
Amazing vegan cake! They cakes are so gorgeous and polished, but they also taste as great as they look. I wish I lived closer, but also if I did that would actually probably be a problem because I'd go too much!
We're fortunate to have such a well-known and popular vegan bakery here in Bethlehem. Surprisingly, the desserts are quite indulgent for a vegan bakery; it's easy to forget they’re plant-based! However, they do tend to be extremely sweet. Most of the offerings are heavily frosted, including many cakes, whoopie pies, and various "bombs." Everything has a strong taste of sugar and oil, often leaving a greasy or somewhat plasticky sensation in the mouth, as some have noted. When we first visited, I expected to come back frequently, but the richness and oiliness have been a significant drawback for me. It would be fantastic if there were a wider variety of treats, perhaps including options that feature more fruit or savory flavors. The cookies are definitely the standout items from the selection, but even they can be hit or miss. I recognize this bakery is a beloved establishment in Bethlehem and certainly the best vegan bakery around, but I have to say I find it to be somewhat overhyped.
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