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Contribuiți la feedbackWe made a reservation for our daughter's graduation from UC Berkeley/Cal at the last minute on Open Table as our previous reservation got cancelled. The reservations were easy to make, the table was ready when we arrived, the staff was attentive and the food was wonderful! There was easy parking and they let us relax and have a nice meal with our family without the worry of turning our table. There was plenty of space between tables so as not to be cramped. The food was wonderful and the price point was good. All in all a 10/10 experience!
A good solid restaurant with something for everyone. The fish and seafood were top-notch. Great mussels and clams. The shrimp was perfectly cooked and delicious. We enjoyed the fritto misto and the servings were generous. The beer on tap was reasonably priced. A group of women nearby enjoyed a night out. Families brought their children and the toddlers were entertained. A pair of older men had a collegial discussion nearby. Really good restaurant for everyone. The wait staff was attentive and friendly. A good place to relax and just enjoy your meal.
Good service, nice staff members. Appetizers -fries. Flavors were good but potatoes might have been slightly under cooked. Both dipping sauce were good. Fresh warm bread was good as well. Pasta was more on the al dente side, could have cooked a little longer. Husband said the same to his dish. Both had really good flavors regardless. Drinks were really good, rhum mojito. And dessert was okay.
Ate there on Easter evening. Not crowded and very little noise. Service was above average. The linguine pescatore was very good and the serving was huge. The mussel appetizer was delicious. The linguine vongole and pork tortellini both were very tasty.
We thoroughly enjoyed our meals. The food was wonderful. The wait staff was very pleasant and professional. The meals were plated quite lovely. Delicious cocktails and desserts. Loved the upper dining area. I will be back soon!