/cafe Altes Pastorat

Because of the favourable situation we have arrived there. the reception was simply undamaged: we had ordered for 8 people, for reasons of illness had canceled 2 short notice. the chef has so dared us that we, if there were an alternative, would have loved to return to the deal. all who had ordered pasta, found that you could cook yourself at least as well. nothing special. on average. ambiente: not very cozy. outside on the terrace you're "in plastic." No, this arrogant man isn't supposed to earn anything. ....

Fully equipped with plexiglas. why do you do this? a glass of mineral water for 4,20 € I find unharmed. pizza floor from the deep-kültruhe, does not need a human. positiw: friendly service.

Located in het centrum van de stad. aardige ambiance met terras en gezellige inrichting. menukaart biedt niet al te veel verrassingen. maar € 6,90 voor een glass witte of rode huiswijn is toch wel over de top.

Friendly reception at the door! for the large terrace it was unfortunately too fresh! despite non-reservation we were offered 2 tables for choice! the drinks were served quickly! next to a menu there was still a day card on the wall! the selection of Italian food was varied. the bruschetta with inked and cheese baked not classic, but a good start! the barley dishes are served with nudel varieties depending on the choice of the gastes al dente! the tiramisu not in classic style and in round up bowl - only unfortunately somewhat too cold! but delicious! the service was attentive!

I have to say that I was often in the old pastorat and that I also recommended it because of the practical city situation. After I had been there for the 3rd time in a week (2 times in the same week there,) I wanted to drink a coffee on the terrace for free evening at 18:45 hours and then make some more work in the city.Since I was there with a friend and we didn't want to eat, we were already taken from the waiter that we should be needed to make the places for eating guests! as understandable as Friday night was - but the ton makes the music. we didn't think we had to sit in front of our coffee before the evening and were about. 80% of the places outside. it gradually filled a little, no one sat inside and there were also many places free. after 10 minutes he gave us the bill to go with the request - as he would have announced before!!! We couldn't understand this behavior, we could have asked ourselves if we could have eaten or put something inside or something else - that was just unharmed! as I was there often to eat, I asked the chef after his opinion on the behavior of his personal (although noticeably quiet and friendly - no one has to come!) I asked him if this is in his sense to treat masters and tells us how his personal treated us. he was even loud "there would be reservations - 19 o'clock he said!" that I would not like to come back among these things: "I don't care!" he repeated several times and loud - so no masters seem to have had to be necessary.Now the rude and outrageous chief of the house has not only lost me as hospitable - everyone to whom I tell this story prefers to me. who likes to be boiled?