Thai Chef - Bellevue

This might be the best Thai food I've had in Washington. Although it’s a bit on the pricey side, I think it’s definitely worth it. Be sure to try the 5 Friendships dish!

I used to really enjoy this restaurant, but my experience today was deeply disappointing. The Tom Kha soup was just a broth without any mushrooms, and the Pad Kee Mao (Drunken Noodles) had only four shrimp, some onions, and tomatoes—nothing else. The noodles were overcooked and lacked flavor. The Thai crispy fried chicken came without any basil, was neither warm nor crispy. I reached out to the owner about my concerns and was told they are struggling because they lost their chef, and there's nothing they can do except try to keep the restaurant open. When I expressed my dissatisfaction, the owner suggested that if I didn't like it, I didn't have to come back, and then hung up on me. If you truly value your customers, as you claim, you should focus on quality control instead of charging high prices without meeting expectations.

My first time eating here. I ordered beef fried rice and it tasted good but there was literally like 4 pieces of beef. I don?t like how stingy they were with the meat.

We were very dissapointed with the small portions of food we received.They are pricey for the quantity they serve.Not worth the money and i do not suggest anyone to this Thai restaurant.Pls avoid!

The quality of the food here has really declined. It used to be one of my favorites, but now I try to avoid it at all costs. For instance, when I pay extra for cashews, I expect them to be incorporated into the dish, not served on the side as a cup of raw cashews. Additionally, every time I order potstickers, the sauce leaks everywhere, making them soggy. I hate to say it, but this place has become terrible.