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Contribuiți la feedbackWow! I was truly impressed by the amazing range of delicious vegan options available. I tried the Tom Yum Fried Rice, and it was fantastic, while my wife enjoyed a wonderful curry. I can’t wait to come back and try more dishes!
Their vegan options are outstanding! Don't miss out on the Thai Iced Tea, mango salad, and fresh rolls. My favorite dish was the mango salad—it was incredibly fresh and utterly delicious! You can truly appreciate the lively flavors of the vegetables. I tried the How Mak, which includes scrambled tofu in red curry, and it was fantastic! My friend ordered the pumpkin curry, and I was pleasantly surprised by how flavorful the pumpkin was! The restaurant tends to get busy on weekends, with average wait times of 15 to 20 minutes, so it's wise to make a reservation if you can!
Without a doubt, this is the best Thai food I’ve ever experienced, and it’s a fully vegan restaurant with numerous gluten-free options. I had the banana massaman curry and shared a fresh roll with friends, and both dishes were outstanding! We also tasted each other’s meals, and the papaya salad, avocado curry, and cashew delight were all expertly crafted. The prices are very reasonable, making it well worth every penny!
To be honest, I am not a vegan person. I didn't know what to expect, but it was excellent. The fresh spring rolls (non-fried one) were so delicious. Tomyang soup was great. Curry and Pad Thai were amazing as well. I plan to visit soon again.
The dishes we tried were amazing especially the dessert and the mushroom soup. Broccoli bombs were unexpectedly delicious. The crisp broccoli flower tops were so perfect. Massaman with roti tasted so authentic. The service was quick and the ambiance was Thaish. Though we have never eaten meat, so didn't like the vegan meat much. Never thought could get so much in Thai cuisine for vegetarians.
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