Creperie Ti Ar C'hrampouezh

When you enter the crêperie Ti Ar C'Hrampouezh the Breton spirit envelops you in a warm and festive atmosphere where you feel the land, the Breton countryside and cordiality. On our way to Belle-île in Terre, in Brittany, we were able to try the delicious sarricane wheat crêpes and biological common wheat, the organic raw milk of the farm, the artisanal goat cheese or the andouille de Guéméné (a chacina of strong flavor that is a wonder). Since 2007, this restaurant has delighted many tourists attracted by the taste and fame of the site. I knew the place for some recommendations made on the Brittany Tourism website. The crêperie Ti Ar C'Hrampouezh is a sample of the most rustic and traditional Brittany, where apples are caramelized and homemade salt butter is served in restaurants. It's a fantastic restaurant!

When you enter the crêperie ti ar c'hrampouezh the Breton spirit envelops you in a warm and festive atmosphere where you feel the land, the Breton countryside and the cordiality in our passage through Belle-île on the terre, in bretaña, we could savor the delicious creams of tartar wheat and organic common wheat, the organic raw milk of the farm, the fantastic cheese!