Wild Tomato American Kitchen - Bel Air

We came here to celebrate my wife's birthday. May the 4th... We tried three different cakes. Everybody was great. We had also smoked the 1/2 moon Provolone. Very good. Smith Island cakes, bread pudding and Beignets were above the top. Our server Lexi was fantastic, had a nice sense of humor and was attentive.

Beautiful atmosphere, looks like it was designed by Chip and Joanna. Soup prices not yet on the menu, but the cup of corn chowder was only $4 (cup is quite small, but quite expensive . Some items their price is a bit high, especially if you could get a nice pizza for the same or even less. You have a happy hour, but I never do it in time, I think it is 3p-6p (not 100% still a restaurant, I go out my way to visit again.

The pizza here was great! I really enjoy the mission of this place? they offer food inspired by different regions of America. It is an interesting concept and it really comes. I sat here for a meal. The interior leaves a little to wish, but the woman who waited my table was nice, the food was pretty fast prepared, and it tasted great. I was curious about a lot of pizzas on the menu. I got the California-inspired cake that was delicious. I would like to try a few other options and would definitely come back.

The food was great, the service was great, the atmosphere was great! No complaints. We have the Detroit Pan Pizza and the crab Dip and it was really good! The table where we were sitting was child-friendly, we brought a toddler and a child who somehow got noisy at points, but we didn't feel comfortable. The server was attentive, but kept its distance and was very friendly and funny. We can't wait to come back here!

We really enjoyed our dinner. The food was amazing and the service was excellent. Can?t wait to go back and try the rest of the menu!