Atta Comedor - Barichara

Food was good, I wish they weren’t out of the bone marrow, which was the main reason we went, one cut of meat was really good and the other one very chewy, so ask the server prior for recommendation. The smoke watermelon salad was very good. Appetizers were good. Food: 3 Service: 5 Atmosphere: 5

We had lunch at ATTA and loved the food. Very good service, very friendly. I ordered a salad with breaded cauliflower and vegetarian empanadas and it was very delicious. Eating vegetarian is sometimes difficult but I found this dish very original, unusual! I recommend it !! Food: 5 Service: 5 Atmosphere: 5

A great restaurant in Barichara: an appropriate menu, open kitchen, attentive service, good prices and the space is very warm and comfortable. I recommend trying the goat. Service: Dine in Meal type: Dinner Price per person: COP 70,000–80,000

Excellent price-quality ratio!! It is a super cozy place that invites you to stay. Local inputs taken to another level. We recommend the eggplant empanadas and the fries that are out of this world. Service: Dine in Meal type: Dinner Price per person: COP 90,000–100,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Crispy Potatoes

You can't leave without trying Bavette! One of the best meats I have ever eaten! Delicious 10/10 Service: Dine in Price per person: COP 50,000–60,000 Food: 5 Service: 5 Atmosphere: 5