Menu - Petit Gallias

Italian, European, Limba Franceză Vorbită
Specialități: 18

Menu

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Meniul restaurantului Petit Gallias din Bard include 18 feluri de mâncare. În general, prețul preparatelor} este de aproximativ 86 lei. Categoriile pot fi consultate mai jos pe meniu.

Fel Principal Desert Aperitive Paste

Imagini cu mâncare

Imagini

Meniu

  • Antipasti

    Lard D’arnad Rolls With Local Motsetta And Chestnuts Flavored With Calvados And Vanilla And Micóoula Bread
    Lard D’arnad Rolls With Local Motsetta And Chestnuts Flavored With Calvados And Vanilla And Micóoula Bread
    82 lei

  • Feluri Principale

    Chnefflene Sauteed With Truffle Butter And Chives, Wrapped In Smoked Speck And Grated Crottin Cheese
    Chnefflene Sauteed With Truffle Butter And Chives, Wrapped In Smoked Speck And Grated Crottin Cheese
    76 lei
    Aubergine Rondò Wrapped Phyllo Dough Baked With Buffalo Mozzarella From Campania And Burrata Cream
    Aubergine Rondò Wrapped Phyllo Dough Baked With Buffalo Mozzarella From Campania And Burrata Cream
    76 lei

  • Aperitive

    Puff Pastry Stuffed With Asparagus And Ricotta Cheese, Served Sweet And Sour Beetroot Sauce
    Puff Pastry Stuffed With Asparagus And Ricotta Cheese, Served Sweet And Sour Beetroot Sauce
    82 lei
    Porcini Mushrooms Flan Served With A Light Goat Cheese Fondue
    Porcini Mushrooms Flan Served With A Light Goat Cheese Fondue
    76 lei
    Red Tuna Tartare With Golden Sesame Seeds, Topped With Raspberry Vinegar Reduction And Chives
    Red Tuna Tartare With Golden Sesame Seeds, Topped With Raspberry Vinegar Reduction And Chives
    92 lei

  • Paste

    Risotto With Asparagus, Creamed With Castelmagno Cheese (Min. 2 Portions)
    Risotto With Asparagus, Creamed With Castelmagno Cheese (Min. 2 Portions)
    76 lei
    Kamut Spaghetti, Served With Vegetables And Cherries Tomatoes
    Kamut Spaghetti, Served With Vegetables And Cherries Tomatoes
    92 lei
    Linguine Of “Gragnano” Served With Prawns* And Tomatoes Confit
    Linguine Of “Gragnano” Served With Prawns* And Tomatoes Confit
    92 lei

  • Fel Principal

    Beef Steak Tartare Beaten With A Knife And Seasoned At The Table
    Beef Steak Tartare Beaten With A Knife And Seasoned At The Table
    143 lei
    Aosta Valley Style Veal Chop Served With Fontina Foam And Crispy Raw Ham Leaves
    Aosta Valley Style Veal Chop Served With Fontina Foam And Crispy Raw Ham Leaves
    127 lei
    Fillet Of Red Tuna Glazed With Blue Poppy Seeds, Served With Orange And Soy Sauce, Accompanied By Red Onions In Balsamic Vinegar
    Fillet Of Red Tuna Glazed With Blue Poppy Seeds, Served With Orange And Soy Sauce, Accompanied By Red Onions In Balsamic Vinegar
    138 lei
    Venison Medallions With Red Wine Sauce, Mirtilli Cream And Caramelised Shallots
    Venison Medallions With Red Wine Sauce, Mirtilli Cream And Caramelised Shallots
    127 lei
    Selection Of Local Cheese With Fruite Mustard
    Selection Of Local Cheese With Fruite Mustard
    76 lei

  • Desert

    Desserts Flambè, Minimum 2 People
    Desserts Flambè, Minimum 2 People
    61 lei
    Desserts Created By The Chef Chocolate Cake With Ice Cream Mousse
    Desserts Created By The Chef Chocolate Cake With Ice Cream Mousse
    41 lei
    Desserts Created By The Chef Puff Pastry Stuffed With Chantilly Cream And Berries
    Desserts Created By The Chef Puff Pastry Stuffed With Chantilly Cream And Berries
    41 lei
    Desserts Created By The Chef Lemon, Lime And Vodka Sorbet
    Desserts Created By The Chef Lemon, Lime And Vodka Sorbet
    41 lei

    • Oferte

    Oferte exclusive ale restaurantului: Desserts Created By The Chef Lemon, Lime And Vodka Sorbet -70% pentru 12 lei !

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