Menu - Koy Shunka
Menu
Aici găsești meniul de la Koy Shunka din Barcelona. În prezent sunt listate 154 feluri de mâncare și băuturi în meniu.
Imagini cu mâncare
Meniu
Ceaiuri Din Plante
HojichaSake
Chiyomusubi
Dassai 39
Seda Liquida 'Núvol'
Aizu Homare Kiwami DaiginjoSaké (20% Off Regular Price)
Dassai 23Teas
Tamaryoku-Cha
Ban-ChaAmari
Amari InclusiPește
Caviar De CodGustări
Aripă De Pui La Grătar
Saba Nuka
Gamba Miso
Ika Shiokara 1987
Mategai
Himeji Tsukemono
Ikejime Bogavante
Kanpai GambaJunmai Daiginjo
Aizu Homare KiwamiTaco-Uri
Orden De 5 TacosWagyu
DashiAperitive
Ika Shiokara
Anchoas Caseras Con Toru
Ostras De Olerdau
Pulpo Con Aroma De Sésamo
Mollejas De Pollo Con Ajo Tierno
Fritura De Berenjena Con Miso
Yakitori KakoySake List - Junmai Type
UrakasumiThe Breakfast El Mirador De Only You
Băuturi IncluseSeafood Plates
Grilled Shrimps (4 Pieces)La Cuptor*
Salsicce Al FornoEntrantes Para Probar
Tataki De CaballaSecondo
Abbacchio Alla GrigliaSommelier’s Selection - Sake (Bottle)
Iwa 5Other Teas
Genmai-ChaFel Principal
Dolci Di PasquaAntipasto/Prodotti Tipici
Prosciutto, Speck, Corallina
Frittata Di Campo, Ricotta, Scamorza Affumicata
Mozzarelline Di Bufala, Formaggio Di Pecora
Zucchine, Melanzane Grigliate E CarciofiniFelul Întâi
Maltagliati Con Pancetta, Funghi Porcini E Fagioli BorlottiSecondi E Contorni
Insalata Mista E Patate Al FornoOferte
Promoción Día De La MamáAperitive
Imperial Caviar Kaki
Kokotxas Saba
Shiromi HimejiPostres_Desserts
Con Opcion / With OptionGrilled
Muslito De Pollo A La Brasa
Calamar A La Brasa Salsa Mentaiko
Navajas Gallegas A La Brasa
Grilled Rap On Clam (Areces)Extraopțiuni
Birthday Song & Candle
V.a.t IncludedTenagaebi
TenagaebiAnguila Del Delta Del Ebro
Delta Del Ebro EelWagyu Beef Ozaki
Wagyu Beef OzakiDeserturi
With Option 80GCarne
Ternera Wagyu A La Brasa
Karubi De Wagyu Con Yuzukosho
Matured Beef With Red Chard And TruffleSpecialități
Rice Chips With Smoked Horsemackarel
Grilled Celeri Jerusalem Artichoke Cream
Asparagus, Calçots And Squid Essence
Cheek Of Tuna With Wasabi Leaf And Sesame Sauce
Japanese Style Kokotxa
Fish Sole And Its Skin With Bata Soyu And Truffle Of Summer
Redfish Gallineta, Eggplant, Monkfish Liver Pâté, Miso And Kimuchi
Turbot With Garlic Cream And SakeSushi
Japanese Beef WagyuSushi And Sashimi
Chirashi Sushi De Anguila
Sea Eel Chirashi Sushi
Tuna Tartare With Blue Cheese And Pine Nuts
Tuna Sashimi "Bluefin"







