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Contribuiți la feedbackA small and cozy dining area in Dublin West. My recommendation would be the seafood linguini and mussels. The daily specials are great and the piano wine bar is located directly upstairs for a more formal option.
Mixed feelings about this place. Pizza fanatics setting off to try some new crusts were welcomed into a small restaurant which was pleasantly filled with slogans of wine lovers. The food however: starters was garlic bread, the size of a small bread house. The slices were so thick that I was almost full before the mains had even come, which I suppose is a good thing if you wanted just garlic bread(comes as a side). The pizza was fine, very greasy and the pepperoni slices were rather spicy (personal opinion), but I liked the crust. I got a side of baby potatoes which were actually yum, most enjoyable part of the whole evening. Thought it peculiar that the soft drinks were not served with straws? ? the staff were lovely but it was the slowest service I've ever come across.. We were there 45 minutes before our starters plates were taken away. Nice place to try something new but wouldn't go for the pepperoni pizza!
Food is really good , staff are warm and welcoming and the price is excellent . Over all a lovely little place to grab a bite to eat , if your in blanch