Tavola - Baie-Saint-Paul

Ausgezeichnetes Menü, Everything is homemade, fresh pasta, Sauce house. We have a discovery menu, eightres, scallops, bufala, calamars, salmon, aged beef, fresh cannoli. Nice wine map. It was exquisite and service impeccable Service: Dine in Meal Typ: Abendessen Preis pro Person: $90–100

Great food extremely slow service. We have been here for 2 hours and only got a starter and a drink.

I had the Contre-filet de boeuf vieilli with au Porto sauce and an extra foie gras as recommended by our waitress, and it was the phenomenal. This was easily the best food I had during my exploration of Charlevoix. Service: Dine in Meal type: Dinner

No.. just no. We ordered the tomato soup, calamari and lobster ravioli. Soup was too salty, it was salt and tomatoes; the calamari was good; but the ravioli was a huge flop. Dry filling, not palatable at all, had a to chew through a couple of lobster shells; the sauce was good though but the ravioli needs workjust no.. the dish is a complete flop. Maybe we didnt order the right dishes and got unlucky but recommend that the chef work on those 2 dishes.

Food: 5 Service: 5 Atmospheric: 3