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Contribuiți la feedbackRestaurant where we went regularly once a month before confinement since the opening since in front of my daughter's house and we lived in Vietnam for 6 years. So far, you co-ordinated the secrets of the Gods: one of the only restaurant to have the true taste of Vietnam with its flavours, freshness and sauces. Top 3 of the best old restaurants in the region. (Our Vietnamese friends even came to congratulate you in the kitchen so he was surprised. Unfortunately we had returned to the first deconfinement and already very disappointed but we had put this on the account of the covid. But then, what a derringolade!! Nothing to do with Vietnam! But then nothing! dishes without flavors, pasta too cooked, cooking meats inmangeable, shrimp too cooked, tofu all dry, beef burnt rice too salty and too cooked, guyoza frozen from Paris store(opening of the frozen in front of the customer... , nems choking Christians ... all thrown in a bowl, industrial sauces, catastrophic desserts and expensive, silly portions and prices Not to mention the organization of the service and the waiting time... a disaster worthy of a nightmare in the kitchen. What a disappointment. What happened to you? She changed direction?
Warm welcome, pleasant terrace. We took the aero with baby stroller and everything is done so that we can settle in discomfort. We eat a bissap and an Aperol spritz that are very good. We are offered in snacks of the very good salted corn. We'll test the restaurant part next week because we liked the place a lot.
Fresh, good and simple cuisine..I strongly recommend not so much to Bagnolet! . And the welcome is nice.
A short map around 3/4 dishes type Bo Bun. A warm welcome and a pleasant nickel space for a quick, cheap and good lunch!
Here's a nice place, friendly. Invited by friends to listen to music, the Roda de Samba. We had a good time; Table side: bobuns (I took the tofu one), a small wine from the Cevennes (Ducastel), a banana for dessert (Vietnamese, tapioca balls, coconut milk, banana and here, some peanuts in addition). On the stage: a round and central scene, the singers and musicians around, 2 h of samba was good. Another nice side: the children who played, danced in this great original space. Thanks to Emilie, the waitress for her calm. Redo;
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