Lezzet Köftecisi - Aynali Koeyue

Both meatballs and liver are very delicious. The service is extremely fast. It feels like a quiet tradesmen's restaurant in a side street. We went there to taste, not to be full, so the portions were enough for us, but if you're going to eat liver to be full, I think you should order 1.5 anyway, it's delicious, you won't regret it. A portion of meatballs, a portion of liver, and a glass of must cost 270 or 240, I'm not sure right now. Meat prices are obvious, so I think the price is reasonable for a place that produces clean and honest products. You should try Meal type: Lunch Price per person: ₺200–300 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: İzgara Köfte, Arnavut Ciğeri

No WC They bring the bread without cutting it completely. You have to touch all of them to get a slice. Meatballs and lamb sis are delicious Food: 5 Service: 5 Atmosphere: 4

One of the oldest meatballs in Düzce. It is known as Köfteci Adil. There are 5-6 meatball shops in this area. Almost all of them make meatballs of the same quality. They are businesses of Balkan origin (albanian, Bosnian) citizens. If you are coming here, you can start with a little cobbled liver and then continue with meatballs. Drinking wine with it is essential. Food: 5 Service: 5 Atmosphere: 5

An excellent service where your family brought you as a child, where you dine with pleasure every time you come; A Duzce legend where you spend time with a lot of smiles and great taste. A diamond that will not change for generations and will be preserved from generation to generation. Be there, Taste Meatball Maker! Food: 5 Service: 5 Atmosphere: 5

Meatballs skewers and wine Gorgeous Well done Levent ; Food: 5 Service: 5 Atmosphere: 4