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Contribuiți la feedbackExcellent fish restaurant, located on the seafront of Avola (SR). The staff, young, is very prepared, helpful and attentive. The dishes well cooked and with quality raw materials; more than adequate portions. It is open only at dinner and offers a few outdoor tables (the latter, for me, an additional point in favor): it is, therefore, indispensable to book. Unique neo: little choice in wine paper.
Placed on the long sea, it is a very nice kiosk. I give 5 stars both for the dishes, and for the price and the sympathy of the cooks.
Spectacular.... we followed the advice of the owner/Chef, we ate divinely from the appetizer to dessert. I recommend it, nice, so kind and nice but above all excellent cuisine... deserve ten stars
Excellent restaurant for quality!!Menu' rich and refined, I ate fresh fish. of first choice!! !
The best A simple, but beautiful, nice, great location, clean. The best I've ever tasted. We stopped, with my partner, almost by chance, when we went home... and we found a real treasure. Lucia welcomed us the owner; a solar girl, available, prepared that made us feel immediately at home, in the family. (Recommend yourself to her and I assure you that your palates will shout of joy The Chef Filippo treats raw materials with care and dedication, creating Michelin starry restaurant dishes. His mastery and mastery in dealing and choosing the best fish (from great fisherman who is, and a sense of really notveole taste that allow him to create dream dishes. Only in my dreams I thought I could try similar delicacies. We will return 100% I highly recommend it to everyone.