Albergo Alpino Da Tullio - AVIO

We stayed in this wonderful Hotel for a week and we ate divinely from breakfast to dinner. I recommend Gigliola cuisine to those who are looking for authentic and genuine flavors, with local products and homemade dishes. We had dinner here every night and to make the idea of how well we ate, every day we woke up and we couldn't wait to sit at the table and find out what the menu of the day would have reserved.

Lunch with varied menu. We took 2 lasagna, roosbef in English, roast and baked potatoes contour plus two sweets. Water in jug is not paid. Total €48.30 with a coffee. Very clean content and rooms price. Too bad there was no place to sleep. Recommended for relaxation, there is nothing else.

We found exactly what we wanted. Quiet, extremely welcoming the owners. The place is very easy for excursions. Very clean and comfortable rooms. The very tasty cuisine. To recommend definitely thanks! We will definitely come back!

We spent a weekend outside the world. Excellent cuisine. Kindness, hospitality, seemed to be family. Clean and comfortable rooms. I love it. I recommend it to those who really want to pull the plug

Departure to the flight x an improvised weekend, we started in memory of a distant trip to Lake Garda, we do not look at the details of the place but we see that it is not far...we regret not to be organized games x excursions...the place of true mountain, x true lovers of relaxation and detach with the world!!! Plus find the warmth of home outside the house has no price...GiannaLia Gigliola today, are the fourth generation of people who love these places and this job A piece of heart remains there Nicoletta Arianna and the little Silvia