Parkway Grill - Meniu complet

Seasoned breast of chicken pan seared then finished with a marsala wine and mushroom sauce. Served with garlic mashed potatoes and sauteed vegetables

Fresh cut mozzarella cheese coated with parmesan bread crumbs then flash fried, served with house marinara sauce

Fried daily hand cut tri color tortilla chips with house salsa

Pulled roast pork slowly cooked with fire roasted green chilies, topped with green chili. Served with refried beans and jasmine rice with a warm flour tortilla, sour cream, fresh pico de gallo, lettu

A fresh blend of seasoned peppers and onions cooked to order. Served on a sizzling skillet with warm flour tortillas, shredded lettuce, mixed cheese, sour cream, guacamole and fresh pico de gallo. Ja

Half pound patty seasoned and grilled to your liking. Served with lettuce, tomato, bermuda onions and pickles. American, jack, swiss, cheddar, pepper jack, provolone cheese, jalapenos, sauteed onions

A combination of lamb and beef gyro served in a warm pita bread with lettuce, tomato, red onion and our house tzatziki sauce

Spicy Italian sausage links masterfully cooked with peppers and onions in a merlot marinara sauce. Served over penne pasta then topped with parmesan cheese $12.95

Warm smoked turkey breast on parmesan crusted grilled sourdough bread with pepper jack cheese, smoky bacon, ranch dressing and fresh avocado

Perfectly seasoned and fried tossed with your choice of our hot buffalo sauce, traditional buffalo, oriental, sweet chili or BBQ served with celery and carrots with our house ranch dressing

Breast of chicken flash fried and tossed in our buffalo wing sauce. Served on a grilled ciabatta roll with lettuce, tomato and ranch dressing. Topped with blue cheese crumbles

Fresh atlantic salmon teriyaki glazed and grilled to perfection served on mixed greens with vegetables, mandarin oranges and a sesame vinaigrette

Pork green chili base, topped with monterey jack or cheddar blend cheese, seasoned ground taco meat, jalapeno peppers, black olives and pico de gallo

Crisp romaine hearts tossed with parmesan cheese, creamy caesar dressing and our garlic butter croutons

Chicken breast flash fried and tossed in our house buffalo sauce. Served over mixed greens with cucumbers, tomatoes, carrot and celery sticks. Topped with bleu cheese crumbles and your choice of dres

House ranch, bleu cheese, italian, 1000 island, honey mustard, balsamic vinaigrette, kim chi and oriental

Lamb and beef gyro, feta cheese, kalamata olives, marinated artichoke hearts, tomatoes and an aegean greek dressing. Served over mixed greens

Our tuna salad with cottage cheese, coleslaw, vine ripened tomatoes and marinated artichoke hearts over mixed greens

Marinated and grilled chicken breast, fresh avocado, wedges of egg, smoky bacon, diced tomatoes, bleu cheese crumbles, mushrooms, black olives and your choice of dressing

Crispy greens tossed with hot house cucumbers, chives, thin sliced red peppers, onion and crispy wontons with chefs recipe kim chi dressing, topped with seared breast of chicken glazed with a sweet g

Grilled chicken breast topped with roasted red peppers, pepper jack cheese, smokey bacon, lettuce, pico de gallo and a ranch mayo, served on a warm ciabatta roll

Layers of roasted turkey, honey baked ham, smoked bacon, Swiss cheese, lettuce, tomatoes and mayonnaise on toasted sourdough bread

Smoked bacon, crisp lettuce, vine ripened tomatoes and fresh avocado with mayonnaise on toasted wheat bread

Grilled breast of chicken topped with melted spinach and artichoke heart cheese spread with lettuce and tomato. Served on a grilled ciabatta roll $11.95 without artichoke spread

Thin sliced beef, fire roasted green chilies, sauteed mushrooms, onions and monterey jack cheese sauce served on grilled baguette bread

Light tuna salad on grilled rye bread with Swiss cheese, smoky bacon and tomato

Fresh cod pieces breaded with guinness beer batter and panko bread crumbs and then fried till golden brown, folded in warm flour tortillas with lettuce, creole remulade and pico de gallo

Capicola, italian salami, pepperoni, smoked ham, roasted red peppers, mozzarella cheese and balsamic aioli folded in our signature grilled pizza dough and pressed

Slow roasted beef thinly sliced with melted monterey jack cheese on grilled baguette bread. Served with a side of rosemary au jus

Parkways signature pizza is the ultimate in taste and in crust with a unique dough recipe that is hand tossed and then grilled to perfection. The california grilled chicken, smoked bacon and melted m

Six slices of cheese between two pieces of parmesan crusted brioche with smoky bacon, vine ripened tomatoes and cured ham

With one topping mushrooms, peppers, red onions, black olives, tomatoes, jalapenos and roasted red peppers $2.00 ea. Pepperoni, italian sausage, ham, canadian bacon, smoked bacon $2.50 ea. Grilled ch

Jumbo pickle spears battered and breaded with Japanese bread crumbs then fried golden brown and served with our recipe ranch dressing

Seasoned ground beef combined with white and yellow cheddar cheese and green chilies served with tortilla chips

Jumbo shrimp lightly breaded and fried golden brown, served with celery, carrots our own wing sauce and our house ranch dressing

Hand made jumbo all beef meatballs 3 made with onions, mushrooms and bacon, slow cooked in marinara sauce, topped with mozzarella cheese then baked, served with garlic bread

Half pound patty seasoned and grilled to your liking. Served with lettuce, tomato, bermuda onions and pickles. American, jack, swiss, cheddar, pepper jack, provolone cheese, jalapenos, sauteed onions

Hot wings, onion rings, chili ribs, fried pickles and potato skins, all of which make for a perfect swing

Sweet yellow onions cut thick by hand and made fresh to order. Served with creole remoulade

A monster stuffed with house made refried beans, cheese, awesome pork green chili, then smothered with more green chili, lettuce, tomatoes, black olives, pico de gallo and sour cream. Served with ric

Mixed field greens served with seasonal vegetables and your choice of dressing

A masterful blend of spinach and hearts of artichokes, mixed cheeses and sour cream. Served with toasted baguette bread, carrots and celery

Boneless chicken breast pan seared in garlic olive oil, topped with tomato, basil topping and mozzarella cheese then baked, served over angel hair pasta tossed in tomato’s, basil and olive oil with g

14 oz. USDA choice ribeye hand trimmed to order, masterfully seasoned and grilled to perfection. Served with sauteed vegetables and garlic mashed potatoes

Served with fries and our recipe ranch dressing

Boneless chicken breast coated with parmesan bread crumbs and flash fried. Topped with marinara sauce and mozzarella cheese then baked. Served with a side of spaghetti marinara

Like you have never had before chefs Recipe st. louis ribs tossed in our sweet chili sauce with jalapeno peppers and mandarin oranges

Fresh cod dipped in our original recipe of guinness beer batter then fried golden brown. Served with french fries, coleslaw and a house creole remoulade

Wild caught calamari steak strips hand breaded then flash fried, served with fries, marinara sauce and creole remoulade

A beautiful blend of cream and cheeses

Grilled chicken breast tossed in a creamy cheese sauce with cellentani noodles and sauteed mushrooms

Jumbo all beef meatballs made with onions, mushrooms and bacon. Slow cooked in marinara sauce and served on a large bed of spaghetti noodles

Fresh tilapia filets, seasoned then pan seared, topped with a creamy creole shrimp sauce, served with jasmine rice and sauteed vegetables

Our famous original recipe boneless chicken breast double dipped and fried to perfection. served over mashed potatoes, with country gravy and sauteed vegetables

The best in town served with our own special recipe creole remoulade

1/2 Pound burger grilled to your liking, folded in a flour tortilla with refried beans and cheese then smothered in pork green chili and more cheese, served with jasmine rice, refried beans, lettuce,

Half pound seasoned beef patty on grilled rye bread with Swiss cheese, sauteed onions and 1000 island dressing

Our original recipe for a real classic. Lightly breaded steak fried golden brown and served over mashed potatoes with country gravy and grilled corn on the cob

Fire roasted chilies stuffed with pepper jack cheese, wrapped in pastry dough and flash fried. Smothered in loads of pork green chili and served with jasmine rice, refried beans and sour cream

A mountain of fresh tortilla chips layered with refried beans, pork green chili and cheese then baked, topped with onions, sour cream, jalapenos and guacamole add chicken or beef $3.00

Fresh sushi grade ahi tuna well seasoned then pan seared to your liking, sliced and topped with our sweet chili glaze. Served with jasmine rice and sauteed vegetables

A classic done better. Beef and sweet onions braised in a burgundy gravy and served over egg noodles with side of garlic bread

Spicy Italian sausage links with peppers, onions and marinara on fresh baguette bread, baked with mozzarella and parmesan cheese

Jumbo canino bratwurst 2 steamed in fat tire beer then grilled, served on a bed of sauerkraut with a side of parkway style cheesy au gratin style potatoes, drizzled with a dijon mustard sauce

USDA Choice ribeye cut to order, seasoned and grilled to perfection. Topped with sauteed onions, peppers and mushrooms. Served on open faced grilled sour dough bread with horsy sauce

A fresh blend of seasoned peppers and onions cooked to order. Served on a sizzling skillet with warm flour tortillas, shredded lettuce, mixed cheese, sour cream, guacamole and fresh pico de gallo. Ja

A beautiful blend of cream and cheeses

A beautiful blend of cream and cheeses

A beautiful blend of cream and cheeses

Grilled chicken breast tossed in a creamy cheese sauce with cellentani noodles and sauteed mushrooms

A beautiful blend of cream and cheeses

Grilled chicken breast tossed in a creamy cheese sauce with cellentani noodles and sauteed mushrooms

A fresh blend of seasoned peppers and onions cooked to order. Served on a sizzling skillet with warm flour tortillas, shredded lettuce, mixed cheese, sour cream, guacamole and fresh pico de gallo. Ja

A fresh blend of seasoned peppers and onions cooked to order. Served on a sizzling skillet with warm flour tortillas, shredded lettuce, mixed cheese, sour cream, guacamole and fresh pico de gallo. Ja

Lean ground sirloin well seasoned then combined with peppers, onions and mushrooms baked sliced and topped with burgundy mushrooms and onion gravy, served with mashed potatoes and grilled asparagus

Four beef patties perfectly seasoned and cooked with diced onions. Served with your choice of side

Savory corned beef or try it with roast turkey, melted Swiss cheese, sauerkraut and 1000 island dressing on grilled rye bread

Jumbo shrimp and ouille sausage and penne pasta tossed in a creamy creole sauce

Marinara pepperoni and mozzarella cheese

A wedge of iceberg lettuce, diced tomatoes and bacon bits served with your choice of dressing

Chefs secret recipe of wheat beer braised, fork tender ribs served with house fries, coleslaw and a choice of parkway BBQ sauce or our sweet chili sauce with jalapeno peppers and mandarin oranges

Classic skins loaded with smoked bacon, cheddar cheese and chives served with our recipe ranch dressing

Flash fried daily and served with our recipe ranch dressing

Sweet lobster and seasoned ricotta cheese folded in fresh pasta. Tossed in a made to order vodka pink sauce