Bricklane Restaurant Bar - Auckland

The food was just beautiful, from entrees through to the mains and dessert! Lamb shank perfectly cooked and fell off the bone. Seafood chowder was amazing, pumpkin (soup of the day) mussel pot, everything was delicious we definitely recommend. I’m not a big fan of the deserts but my wife loved it! Shoutout to our sister, chef Nanalisi

Loved the atmosphere Family friendly. We had a couple of 5 yr olds with us. Able to cater for our large group. The meals are generous in size we we were fed quite well. Friendly staff who allowed us at the last minute helped us celebrate my niece’s birthday.

Having been there in the early days and not being impressed, I went tonight with guarded optimism. And it definitely exceeded my expectations. The service was friendly, quick and professional. They were welcoming regulars with such joy. It was lovely to see. The food was great. We had duck, chowder and round. I'm an ex chef so I'm a bit picky and would have cooked the beans less but it was all delicious. My dining companions gave it a solid 10/10. We will be back!

Bricklane had a great atmosphere, they have a range of options and different specials set for each day of the week. The staff are great and helpful. Food tastes great but food some of the options you feel s bit let down. Chilli prawns from the starters was covered in sweet chilli sauce on a bed of couscous that was more on the over done side. The rest of the entrees were ok BUT I think they do better with their mains. The market fish was amazing and a great meal portion. Their scotch fillet had many trimming options and was cooked as requested, the pork belly was cooked great. For us the entrée and mains were enough to be full and left no space for dessert, next time we'll plan it differently

Great service, lovely atmosphere and delicious food. I always really enjoy going out for date night at Bricklane, have never left disappointed. Thanks again!