Andiamo Eatery - Auckland

Wow. What an amazing night. The hubby and I were recommended to come here. We were celebrating our 20th wedding anniversary. We started with calamari and the smoked fish balls and shared. Delicious. Mains were the creamiest macaroni with cheeses I’ve ever had and the king prawns. Fries with truffle oil and cheese. Had the tiramisu for dessert. All matched with a lovely fruity Pino Gris. Will definitely be back.

We had a memorial family dinner here last night, and felt compelled to share our great experience. Food was great, clams especially awesome, service spot on, definitely recommend, will be back soon.

First thing I noticed was the lovely, minimalistic decor and warm interior! Came in on a Friday around 2pm and it was fairly busy but I was seated promptly. We ordered one piece of focaccia, small serving of macaroni cheese and the butternut risotto. Im a sucker for bread so the focaccia was great! The smell of the macaroni and risotto were divine. Both were delicious but I did find them to taste quite rich after a few bites and were super filling with the amount of cheese. Overall the meal was good, but definitely needed a small fresh salad on the side to balance out the heavy richness.

My partner and I came here on a Friday night with no reservation. The place was busy but there was one table left and manager was very accommodating. Our food all came very quickly! We shared the bruschetta, which was tasty. The Mac n cheese was a delicious cheesy dream and the fries were heavenly. Crispy, salty, and completed with truffle oil and parmasean. It’s definitely not a cheap eat, but we didn’t find it overpriced for the amount of dishes we ordered for two people. 10/10 will be returning. Worth the amount of calories that were consumed

Loved our evening here. The calamari was perfect, great meatballs! Favorite by far was the gnocchi. Great place for a date night, the atmosphere is buzzing but you can still hear each other.