La Rotisserie - Aubière

The server was really top overall, welcoming, available, with discussion! The service was quick but a little disappointed on the kitchen side. I took in the entrance once fat, that was good, and Mr. a coconut egg but the egg was believed... In the dish we took a whole pigeon and a leg of lamb. We found that the advice of the sauces could have been improved because I was advised a cep sauce and Mr for his pigeon a thyme and Roman juice so medium. Then he had asked him rosé and he had cooked it well. We reported it to the server who just checked on his phone that it was rosé cooking and told us so much that it is the main one without proposing a solution or something. My leg was good on the other hand. My formula was 34€ (possible plates) with a dessert and Mr 42€ (choice in the whole map) with dessert also but we didn't take it and when we were at the crate, I found a pity that they don't make a flat-entry formula because then we all had on the map... It seems to me that it is a chain restaurant so the quality is suitable for this but a little expensive and the decoration was however pretty.

Reunion between colleagues during a pro stay. We had a very good time. Nice service and quality cuisine if you like meat. Don't take the tables too close to the roasters, it warms a lot...

Restaurant with chic and clean decor. Ideal for any family or professional public. Never disappointed with the menu of the day and a lot of choice on the map. Very friendly and dynamic service.

Venus Saturday noon on the occasion of a birthday, we were not disappointed. The worries stay in the details... Excellent meats. I love it.

Superb evening service and excellent cuisine of very good wines proposed we have a nice evening in this restaurant special mention for the black boudin very good report quality prices haste to see you again