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Contribuiți la feedbackWell, let's talk about the little Basque. Daniel and Bruno? It’s simple, here we share, eat and drink. We spend a wonderful time with wonderful people. Thanks to them. And live the Basque country! Little special mention for the boss's horsetail!
Excellent restaurant that favors a small tip of spore piment in its dishes. have a small forty euros for a dessert flat-entry menu accompanied by an aperitif and a little wine. The welcome is friendly and the perfect service. I advise you to book the noon because the places are quickly assaulted.
Friendly restaurant with a warm boss Good dishes from the Basque country
Very friendly restaurant with a very good atmosphere yesterday during the entry match of the Rugby World Cup The kitchen is simple, traditional, of very good quality and wood fire. I recommend people who like to eat good meat and people who are not sensitive to the smoke/odor of the cigar.
It's better to be very hungry... The kitchen is excellent, the really nice service! A real mess.
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