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Contribuiți la feedbackSuper welcoming, smiling and sometimes even dancing! We eat very well, from the kitchen with love as in the house of mom: an extra meringled lemon pie, a shame that it is so rare. We love and remember the famous apple ****! on fish lasagna, certainly the best dish! We can see his break with banana, the good work of the children very soon!
Welcome. food and taste. We're going to dinner between figs.
All dishes from starters to dessert are made in-house. the menu is wide and typical of French Bistrot. the quality of the food and the professional yet friendly service made this lunch a great experience near the TV production studios in Paris. special mention to tarte Tatin apricot with almond milk ice cream. so delicious
I just tried this restaurant this afternoon. I like the fact they serve lunch till 3pm. Good customer skills, I felt instantly welcomed. At the beginning Iwent there for a drink while waiting for a friend of mine but I ended up invited my friend to have lunch. The menu is not a long one which makes the choice faster and easier for people like me (I can spent ages deciding what to eat) I appreciate the fact that they changed my friend desert which was a bit off (she's not the fussy type, so there was really something wrong with her desert) she was able to have something else. I would definitely recommend it and I'm sure it was only a one off with that desert. I'll go back for sure.
If you work in the television business in Paris, it's likely you've sometimes had lunch here. It's a simple brasserie with several typical plates (like entrecote, croque madame/monsiuer) of the french cuisine, plus salades and some plates of the day. It's a brasserie with no highs or lows but if you are around and need to eat, I would suggest it.