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Contribuiți la feedbackWe spent a few days in asiago and decided to taste the restaurant last night. we were looking for typical foods of the region and were not disappointed. I had the prosciutto for the first cure. cheese filled gnocchi with mushrooms for. the second and the sausage with polnta and mushrooms for the third. it was by far the best I had on my trip. the Gnocchi bowl was one of the best tellers I had in some time. the service was very good and the owners very friendly. I'm going out of that to eat there when I return to Asiago.
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