Edison, Craft Ales Kitchen - Asheville

Beautiful location at Grove Park Inn, ideal for lunch with views of the beautiful mountains and the gardens. The food was okay, definitely a lunch or brunch place. The Lammburger has a massive bungalow and a small burger with little cheese and filling desired the bread was smaller and the burger larger for a $20 dollar burger. The Buffalo wings were delicious and a great starter. The salads are very good. The staff must be stretched as we waited almost 30 minutes to get the check. Apart from that, the food and the ambience was beautiful!

Service was great. Food was mixed Smashed burger was undercooked. Fried green tomatoes and brussel sprouts were amazing.

We came here as one of our stops off the Trolley tour. It was lovely to sit at the bar and have a drink to cool off from the hot day. We'll definitely be back to sample some of the food next time.

The restaurant was just okay. However, it was still too expensive. The service was good, but when I ordered the barbecue sauce, I was expecting a red sauce, not the one that was provided for my pulled chicken sandwich. The tomatoes on the sandwich were not ripe at all. The French fries were overcooked. Overall, the dining experience was disappointing.

Edison Omni Grove was both wonderful and disappointing. The location is a beautiful room with a beautiful scenery. The service is fast and friendly, call our server James, who was extremely friendly and thus wore a wonderful energy. The menu has a wide selection of dishes and a variety of adult drinks to please your palate. Here is what we have ordered, Nobles seasonal cedar and (forget name) a special drinks take on an old fashion. Nobles Cider, fantastic. The old fashion, my wife immediately ordered another drink, and the Moscow mule loved her. My wife's description of her first drink is that it tasted like chewing on an orange peel. It was immediately exchanged and we were only charged for one drink. The food, the Brussels spits were okay. It is one of our favorite appetizers to order in different restaurants and comparatively it fell quite short. They were slightly undercooked in some bites where we really threw up our chewing to crumble through them. The taste did not come well for us and seemed unmatched, as every bite brought an inconsistent experience of chewing or taste profile. The main dishes: Bison Fleischloaf was great, perfectly cooked and had a wonderful taste. The parsnip and salad leaves, which also came on the plate, lacked taste and spice. I could say with every bite I needed, just a little more of what was in him to really make it seem. The salmon, again perfectly boiled, which we found interesting is that the salmon itself did not seem to be seasoned and exclusively on the pepper jelly for taste. My wife would have preferred more of the pepper glue if it was deliberately the case. The Broccoli side she loved and wished there was more. There was a very nice whistle on her plate that she wanted more. This is where the problem was really for her, is that after her meal and half the appetizer she was still hungry. Our sniffing eyes looked at other diners and compared to the salmon and the meat leaf seemed the most lonely on their plates. It might be something to consider. We chose Dessert because their 3 options have not inspired us. Overall we had a nice time with a decent meal. The price of meals makes a factor in the overall assessment. It is expensive, not unreasonable, although and with the choice options accordingly you can lower the cost. That said with what we ordered, compared to other places we were in the same price class, it fell short. If we lived in the area, we want to try again, as there are moments in these courts that had our attention. We will see, and when we do, I will be sure to update my review.