Chez Caro - Arles

The service leaves to be desired: very slow, not reactive. Non-existent supervision. The food was no more, 25 euros fish whose cooking is missed, it's a shame! much too dry, because too cooked. more we were served after 50 minutes, I don't even talk about the wait between the glasses of wine we ended up giving up! Pass your way!

A fresh goat cheese without taste... we ask for the packaging ( once the plate is returned, the boss apologizes because it is actually a sheep cheese. A tasteless sheep is worse!)Anchoiade is rance, pasta with gambas are just panzani farfales with 5 shrimps!!!A restaurant for American tourist accustomed to eating macdo is all.To avoid

Tellines and other products of the sea. c is the ideal place. gastronomic and refined. servers were very nice and dynamic.

Very fresh food! All good! Kids were ordered to salmon, sybas. Beautiful delivery. It's delicious! Stages on the street, music! It's great!

For lovers of fresh fish and seafood, this restaurant is the ideal place! enjoying several rooms and terraces, it allows to be isolated or to be in the heart of the animation! very pleasant and professional staff! the freshness of the products is obvious and the budget remains more than suitable! we took two entrances, a dish, a seafood tray (Langouste queue, oysters, bulot, gambas),. a bottle of wine and two aperos! and you're cursed for 82€! We'll go back without hesitation!