Sablier du Temps - Argentat

We landed at 8, 2 couples and 4 children at the age of 9 months to 6 years. special menu children at 11€, very good ! and for adults 4 menus at 26,50, really good and very well cooked and presented. Apricot cheesecake is divine.

8 dinners allowed us to discover the talents of the chief. the menu of the market, the gourmet menu (birthday) and some specialties of the card (beef rossini, calf lobe) have come to our taste buds: quality and quantity are at the rendezvous. good menu and à la carte desserts. the map of the wines at correct prices with a beautiful discovery: the excellent miles and a stone in the name "wine of corrèze" 2014 red . In summary, a neat, inventive, tasty cuisine enjoyed on the shaded terrace with a professional and smiling service. an excellent stay that will remain in our memories.

Very nice restaurant. We ate inside because we wanted to be quiet, the restaurant being crowded. We ate very tasty dishes and if you are big eater you will not be disappointed the quantity, the modernity of the dishes and the quality are at the rendezvous. I strongly recommend this restaurant. Congratulations to the cooks.

Excellent lunch on weekdays, menu of the day at 16,50 euros: dining in room with weather, superb modern and chic decor, very good reception and class service, friendly and fast, and of course excellent and well-presented dishes. easy parking and close to the historic centre.

Warm and friendly welcome, very clean and well-kept hotel! small and varied breakfasts! room at the sad decor, absence of air conditioning, bathroom with mold smell (moreover reported) given the absence of air conditioning, night spent the window open, but on the street it doesn't forgive! (However, it was the night of 14/7 ....) gardens and swimming pool beautifully maintained. what shocks it is the modernism of the restaurant rooms and the sadness of the rooms!!!