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Contribuiți la feedbackI called to have information if they had the goat meat, but with a bad ahimè sarcasm I was told “no solo di cutriolo” attacking my phone in the face. Congratulations never again!
First you stop looking at meat cuts as in a normal butcher shop, then enter a fast sandwich and eventually sit at a table to enjoy a sublime tripe dish or a hamburger worthy of this name. It won't be a chef's meal, but I'm sure it's worth it. And at an unbeatable price!
The steak is superlative! It is the queen of the grill. Tasty tea that does not need any seasoning. It's the pleasure of the table. It is not only a dish but a taste experience to share with special friends. And Monica and Alfredo special are, for their professionalism and sympathy.
Outstanding plate! Great value for money. All accompanied by friendliness and sympathy. To try also the croutons to the fegatini: delicate and delicious. We will definitely come back! !
Long-time love, we are now habitué: every time we pass from Arezzo it is obligatory stage, before returning to Bologna. Cold bag over the suitcase and vacuumed into Alfredo's delights. Wide choice and quality, from sausages to Florentines, so good and tasty that even just to share them is almost a crime! The sauce of the black croutons remembers that of the grandmother, to bring also in the new house the flavors of the tradition. Very recommended for those who live in Arezzo and for tourists, who want to amaze with an exceptional souvenir, to be enjoyed with the whole family.
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