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Contribuiți la feedbackWow. This place cannot be described differently from this one. At O’Tagine you will experience the true Moroccan experience and more. I was in Morocco and tasted local tasty there, but at O’Tagine they even add a little more. The food is super delicious, rich in so many ingredients and spices, meat that literally melts in your meat and vegetables. Unfortunately, we see that it is usually not so crowded, that is definitely a shame as this is by far the best restaurant in Antwerp. The staff is also very friendly! A main dish is more on the expensive side of 20-25 Euro, but it is about the only restaurant in Antwerp where price quality is actually a good relationship. Golden Tip: Book You will pay 20 euros per person for 3 courses including mint tea at Dessert and you can choose from the whole menu! Really great experience!
Really delicious Moroccan food. In my opinion, compared to Holland quite expensive, expect to spend at least 30 per pop. This is said eating is stupid good and worth the price
Always a pleasure in this Moroccan restaurant! Fresh products and deliciously prepared.
It was as delicious as I remember. Nice cocktails. For beginners we shared a dish consisting of mini-tabouleh, mini cucumber and tomato salad, marinated beet root, carrots with spices, everything was so delicious. For dinner we had both tagins, I had the lamb plums Tagine and my best friend lamb with potatoes and olives. For dessert we ordered so moroccan mint tea and a dessert to share. The homemade ice cream with aromas of cinnamon, rose water, pistachios was very refreshing and so interesting for the palette, as every taste was really present. What we could appreciate. It was my second visit, but will surely come back.
A wonderful Maroccan restaurant with delicious food near de SCHELDE, in the centrum. It's on the corner from the walking and biking tunnel. The service was good and the food perfect. I recommend Tagine to all the people that want to eat in Antwerpen. Outside is enough space to park your car. Looking forward to go eat their again. Shukran beslama
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