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One of the flavor stops in the industry is @etyegurme. 80% of the beef cooked in wood fire is presented with tandoori bread made in their tandoor. Definitely re...
Mai multVery terrible experience. The price on the menu did not mention the use of US dollars at all, and everyone thought it was paid by Turkish TRY. The attitude of a...
Mai multIt was our first time to Ankara. We were going to eat. Many people suggested this restaurant, so we decided to try it with friends and went. We were going to ea...
Mai multAwesome loved the meatball and the others especially the appetizers like grilled salat.
The meats were really very tasty, the escaped were also very good, the kamin stood on the table, and the sound of the crispy wood burning noise was very good. I...
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Mai mult