Countree Kitchen Timbers - Amboy

We ordered the house cut ribeye steak with baked potatoe. and salad. 30 dollars. The steak was about 3/8 inch thick with fully 40 percent gristle and fat. Ordered it medium, was well done and over well. Baked potatoe was ordered with just butter and sour cream, came with onion and cheese and bacon (loaded) salad dressing was thinned with salad oil, salad was loaded with green onions.Extremely disappointed. Have had steak there before , was good and about 5 bucks cheaper. This was a bad night for them. New cook ? Young inexperienced waitress ?

The Philly cheesesteak was great, but the horseradish that came with even better! It took somewhat between 40 min to an hour for food to arrive after ordered, I don't know, I wasn't counting. First I was getting impatient but then used this opportunity to slow down and reflect on my life. Will certainly come back the next time I have an existential crisis.

Server was friendly but I had to practically beg for coffee refills. I'd understand if they were busy but we were the only ones there, by the time we ordered.Over an hour and a half later we got our food and surprise surprise it was cold, like shook cold the toast didn't even melt the butter they put on it. No flavor at all we ate because we were real hungry we paid and will never return. The $5 tip was incredibly generous all things considered.

Awesome food, great service, definitely worth the stop!

Place was absolutely trash waited for over an hour for food