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Contribuiți la feedbackFor a few days of our 10 in CDMX, this became our favourite breakfast place. Unfortunately they were closed on our last day. Beautiful pastries and lovely hot breakfasts in a friendly setting. We will miss you!
Every time I come here there is bad attitude, no apology for mess ups, always being told I am doing something abhorrently wrong, i always feel embarrassed and unwelcomed, hahahahahaha!!! The total cliche. I go anyway, its the best in the city. Its that good, just learn some french first. Great stuff.
I have done a lot of traveling around the world as a photographer and Patisserie Dominique has the best croissants and breads I have encountered. The eggs benedictine is super with a mushroom sauce below a piece of brioche served with either prosciutto or cured salmon prepared in house. I also recommend the huevos francheros rancheros with a french touch with goat cheese and a dollop of pesto.
By far the best bread (any kind= baguette , pain au levain which can be kept days without change By far the best pastries (Napoleon, éclair, chocolate cake etc.. such good that you won 't be disappointed . And excellent breakfast (any kind of eggs! I strongly recommend this 'part of France ' in Mexico City ... so good ! A little bit hidden but it is worth it ! And nice and quiet place
Also bought some kirch Lorraine for later, it was also awesome, the croissants are the best! Came back later for lunch but on sundays close at 2.
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