Miller's Ale House. - Meniu complet

12-ounce choice cut.

Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.

8 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.

Monterey Jack and cheddar cheeses, roasted chile spiced chicken, pico de gallo, scallions, drizzled with garlic-lime crema. Served with queso. Add guacamole, sour cream and jalapenos for $2.49

Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.

Monterey Jack cheese, warm tortilla chips

Grilled chicken breast, crisp bacon pieces, creamy cheddar, Parmesan and Monterey Jack cheese sauce, Ranch, scallions, topped with Parmesan bread crumbs.

House-made marinara, ripe tomato, basil pesto, mozzarella and Parmesan cheeses

12-count Wings, side of fries and a fountain drink to go.

8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.

Tomato cream sauce, breadcrumbs, Parmesan cheese, on garlic spinach.

Golden brown shrimp, cocktail sauce, lemon wedge.

1 lb. of sweet and tender snow crab legs sourced from the Gulf of St. Lawrence.

Seared Shrimp, tomatoes, broccoli, creamy scampi sauce, 2 cheeses, breadcrumbs, corkscrew pasta.

Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.

Chicken pesto raviolo, Parmesan cream sauce, drizzled with roasted tomato- red pepper sauce and basil pesto on a bed of garlic spinach, topped with toasted breadcrumbs, shredded Parmesan and parsley

Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.

Bite-sized pieces of Medium sauce Zingers on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.

Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.

Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.

Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.

Grilled Sirloin and 12 golden-brown fried shrimp. Served with baked potato and vegetable medley.

Zingers, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.

beer-battered white fish, seasoned fries, tartar sauce, lemon wedge.

Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.

Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.

Pan-seared Mahi Mahi, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, and black beans.

Roasted chili spiced chicken, shredded lettuce, topped with Monterey Jack and cheddar cheeses, pico de gallo, garlic-lime crema. Served in flour tortillas with a side of black beans.

Celery sticks.

Melt-in-your-mouth tender, center-cut.

6-oz. grilled CHOICE sirloin, paired with a half-pound of sweet, succulent snow crab legs.

Flash fried, tossed in Kenny’s Barbecue Sauce, crispy onions, scallions.

Hearty flavor, lean center-cut.

Served with your choice of sauce and Ranch or Blue Cheese dressing

Served with your choice of sauce and Ranch or Blue Cheese dressing

Soft jumbo pretzel, fries, creamy beer cheese, Zingers tossed in hot Buffalo sauce, gooey melted cheese, crispy bacon, mozzarella sticks, green onion, and a side of marinara.

DOUBLE THE ZINGERS, with Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce.

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

Teriyaki-glazed tenderloin, fried pork potstickers, sweet chili Teriyaki sauce for dipping, served with vegetables and cilantro lime rice.

Tender lobster ravioli, tomato cream sauce, with your choice of a 6-oz. filet Mignon.

12-oz. CHOICE, perfectly grilled with a creamy, garlicky Parmesan and toasted breadcrumb topping. 1050

Tender lobster ravioli, tomato cream sauce, with your choice of a 6-oz. Sirloin

Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.

beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.

Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.

Choice of House or Caesar salad.

Choice of House or Caesar salad.

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw.

More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of queso for dipping

Half rack of sweet and tangy bbq ribs and 12 golden-brown fried shrimp. Add choice of side

An order of our famous Zingers, side of fries and a fountain drink to go.

Our Classic Cheeseburger, side of fries and a fountain drink to go.

6-count Wings, side of fries and a fountain drink to go.

Grilled flour tortilla filled with Monterey Jack and cheddar cheeses, poblano peppers, onions, pico de gallo, black bean corn salsa. Served with pico de gallo and sour cream. Drizzled with creamy red chile sauce.

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.

Beer-cheese sauce, English pub mustard.

12-ounce strip cut.