The Feel Good - Albuquerque

Amazing place. They change their menu every couple of months, making you want to come back to try everything each time. Very extensive wine list with very knowledgeable employees. Service is on point and the food are very fresh, appealing and delicious. I'm new to town and if this the introduction to Albuquerque's food scene, we are in for a treat. Try this place and you will not be dissappointed.

Great food service. The grilled cheese was the best I've ever had. We also had fried chicken fries. Everything was delicious.

My boyfriend and I came here during lunch time sometime during the week and it was empty aside from one other table. There was only one staff member taking orders, and it took like 3-5 minutes to be acknowledged when we came in which was annoying because the place was basically empty and it's tiny. The thing I wanted was not on the menu, and a lot of the menu contained meat items so I had to resort to the grilled cheese with fries. Okay so here's the weird thing. Everyone in the reviews for this place was saying the staff is really nice and friendly but that was not the case whatsoever. When we came, the waitress mumbled so much so we could barely understand her. She didn't smile. She was incredibly non-personable and we were just so confused by it. We've eaten out a lot, been to a lot of states together, etc and this was just a really really weird experience for us. The whole thing was so uncomfortable and awkward. I definitely will say the restaurant would have gotten 2/5 and that 2 is from the cute interior. But then the food came out and it was GOOD! Like so good that it made us feel better for deciding not to walk out, but we're definitely never coming back because of the awful waitress. Also, I don't understand not having ketchup. I saw another reviewer talk about it and I don't even use ketchup (btw the fries here are insanely good) but it's such a simple, basic item to have for guests.

The fried chicken here might have been better than any other fried chicken I've ever had. Service was great and it felt like the hippest combination of French laid back in Albuquerque.

The food was wonderful. I had the chicken paillard, which for some reason does not appear on the on-line menu of their site. I recall it was tasty, fresh arugula, pine nuts, cherry tomatoes and an interesting finely grated cheese. The presentation matched the flavor of the dish: Wonderful.My lady had the hummus platter and enjoyed it thoroughly. I tried some hummus; very tasty.I wanted unsweetened ice tea, which they made for me from scratch. My compatriots seemed to enjoy their wine selections very much.The policy of the restaurant is no tipping but we tipped anyway.The seating seemed a big cramped, though, I felt like I was in the way of those passing thru other parts of the restaurant. Thus why for me this wasn 't a full-throated 5-star review.