Pizzeria Luca - Albuquerque

Great Pizza, salads, and pasta. Probably one the most generous kids portion of spaghetti I've seen. My kids usually ask for more when I get them kids meals at Italian restaurants; they didn't even finish their plates here. The mushroom pizza may be one of the best mushroom pizzas I've ever had, really great margherita pizza too. Servers are very nice and diligent. It gets crowded sometimes, but it should ha ha. Great addition to restaurants in the Northeast. Update: tried the sandwiches and was very impressed. This place has secured a solid place in the NE restaurant rotation.

5 stars because of the sweet waitress Michelle who was working the bar and the tables at the window. My boyfriend and I came here together for the first time. He ordered a calzone and I ordered a seared ahi tuna salad. It was very flavorful. I wasn’t in the mood for heavy carbs on this day but someday I’ll be back to try the pizza or something new. My bf ordered cheesecake that looked amazing! Again, I was way too full to try it but maybe next time.

This is the cutest little romantic getaway I have ever seen. The little patio had really fun jazzy music playing with overhead patio Lights trying up just really cute and clever with pod plants all along the front separating the patio from the drive parking lot inside, there's a beautiful bar with public seating in the back for people who want to enjoy unique customer pizzas here I. Highly recommend this as a place to stop if you're ever in Albuquerque.

The atmosphere here is pretty great. If you want a nice casual dining experience after work, I'd recommend stopping by and finding yourself a seat at the bar or one of the tables. The smallish size of the dining area really adds to the charm of this location in my opinion. Takeaway has been good and since I live across the street, things are always fresh when I get home. If you live a bit further, you can order one of their take and bake style pizzas. As for menu recommendations, I'd suggest the Greek Salad and any of their pizzas. I've tried the white sauce pizza and the simple margherita and both were delicious. The pizzas are made in a more traditional style, so don't expect the load of toppings you might get at some of the more common chain places, but what is there is quality. I'll be going back again and again to try different things. Please note: My reviews get updated based on experience

Food was good. My sons Pizza just great, there was not enough salt on my Spaghettis with mussels. But: the first time I saw restaurant employees cleaning windows! The cleanest windows on our two month trip through the southeast of US! Overall a very nice experience in a unique restaurant.