Il Posticino Di Mirella Porro - ALBENGA

Mirella is a five star chef, beautiful location, service performed with speed, skill and kindness.

Very good and delicate food. suggestive position, courteous staff.

Small local in the historic center of albenga, with a quality kitchen. excellent the first and second (especially the battle horse, grilled squids,) exceptional sweets (semifreddo to the black cherry and apple pie). prices a wire above average

Found by chance among the carruggi di albenga, under the towers, a very intimate and romantic “postic”. refined dishes and treated in the presentation, impeccable service, recommended.

We had the opportunity to dine in this restaurant on Saturday evening, unfortunately after having done aperitif in another place, and I write unfortunately because what we ate we loved and so we would like to taste more dishes. we took a dish for each course, tuna squid as appetizer, a first of fresh pasta with sea ragu that positively surprised us. baked rump with pumpkin trumpets. all very delicate and balanced. Finally the dessert, a peach cake for which there is to wait 15 minutes but the wait is undoubtedly repaid. we will definitely come back and with more appetite. Congratulations!