Paradiso Rooftop Bar Restaurant

The menu clearly indicates gluten-free options, but it's worth noting that deep-fried items, such as the calamari, are cooked in the same fryer. On the bright side, there are plenty of non-deep-fried options available, and all desserts are gluten-free.

I was really looking forward to trying this place, and they assured me that everything was safe. Unfortunately, I experienced significant cross-contamination during my visit. When I called to inform them, the manager responded and was extremely rude about the situation.

The menu clearly indicates gluten-free options, but it's important to note that deep-fried items, such as calamari, are cooked in the same fryer. However, there are non-deep-fried choices available, and all desserts are gluten-free.