Lopez Y Vallecillos Sl. - Águilas

Oriente , nothing to do with Chinese restaurants, but good , honest regional kitchen. The calamares and the sepia cuttlefish) are a treat and superfresh. Ask two days before you plan to eat it for the zarzuela, they want to buy the correct fishes, it is a excellent dish. Desserts are homemade, the pan de calatrava is very nice.Very busy , locals mainly, in weekends, nice atmosphere. Dinner on weekdays, you could be only a few but you are welcomed and served well. Give the menu del día a chance, about the best price/quality you can find for 10€ all in, also a coffee at the end. On the menu some surprising dishes , menu in english and spanish available.Typical tapas available at the bar, snails and ox-tail for the daring.