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Contribuiți la feedbackHomely Galician food with nice welcome.All very tasty and large portions. Average pricing. Famous for its risotto monkfish shrimps kebabs with rice
We went on a Monday night when many other restaurants in the area are closed and we were not disappointed. Staff don't speak English to our knowledge but they made up for this in effort and friendliness. The starter size is very large, easily enough to share. The mains are rich and well proportioned. Overall very worth a visit and a great option if you are staying in a nearby hotel.
Despite its distance from the center this has been one of my latest discoveries in the city and I recommend it. I encourage you to try your temperate vegetable salad and scallop, your amazing chef-style raxo (with mushroom sauce) and cheese cream. Besides that everything is delicious and boast of a creative kitchen in which they do not risk too much, its price is very economic, since for little more than 12 €, you can eat wonderfully.
Genial! Gambones en tempura, raxo estilo koch y entrecot de ternera, zuodo riquisimoo y raciones abundantes. El trato excelente, sin duda repetiremos! Ergänzend100
La comida es muy rica, abundante, muy bien preparada. Éramos varias veces. nos encanta este restaurante es muy acogedor y un trato muy bueno.
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