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Contribuiți la feedbackWhile the price is slightly higher than average pizza places, I find the quality quite high and the price worth. crusts are thin, but they keep good when they lift their piece. I tried the time I am there, the porcini mushroom pizza, which I find very tasty. also their cannelloni and black angus steak, very tasteful. they also offer burger and pasta dishes. their desserts are also delicious, but maybe a bit hard after a pizza. service is very attentive and know the menu well so they can provide useful advice. they also sell their home made pasta to cook home. a bit expensive, but for a special occasion I think it's worth it. every time I'm in town, I'm gonna swing by. if they are looking for a refined pasta/pizza experience, this is the place to go.
Nos encanta la picaña, la hamburguesa y la pizza. De postre, el brownie o el tiramisú -auténtico sabor italiano-. Mi preferido es el de Plaza de Lugo.
Siempre es un placer visitar cualquiera de los restaurantes de Mama Chico, y el de Ramón y Cajal está a la altura. Todo lo que ofrecen es excelente, especialmente las pastas. La relación calidad-precio es muy buena.
Tienen solo la mitad del menú (ya de por sí limitado). La comida es rica, pero muy cara. Nos traen la cuenta y nos quieren cobrar una consumición de más (evidentemente un error que puede tener cualquiera), pero ni una disculpa. El servicio es rápido, pero más bien antipático. No lo recomiendo.
A very good attention. the most delicious food (almost all Italian food.) the desserts are of death. highly recommended.