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Contribuiți la feedbackBeautiful Italian restaurant. the pasta dishes can be made gluten-free, and the personal seems quite knowledgeable about zöliakie.
Knowledge staff, gf options including pasta and starter.
This Italian restaurant in TLV is one of my favorites. They offer plenty of gluten-free options, including starters and pastas. The dessert selection is also good, but they do not have gluten-free bread. My usual order includes hot garlic shrimp, herb salad, mushroom pasta, and eggplant Parmigiano. During the winter, I recommend trying the polenta cake or strawberries and cream.
This Italian restaurant is lovely. They offer gluten-free options for their pasta dishes, and the staff appears to be well-informed about celiac disease.
The staff is knowledgeable and there are gluten-free options available, including pasta and appetizers.