Namaste Grill - Stuart

Salata Kachumber

Finely chopped tomato, onion, cucumber and lettuce sprinkled with fresh lemon juice.

Acadea De Pui

An hors d'oeuvre which is a frenched and marinated chicken winglet, fried with signature herbs.

Miel Biryani

Basmati rice cooked with lamb cubes, green peas, nuts and raisins.

Gulab Jamun

Thickened milk kneaded into balls, cooked, then soaked in a light flavored sugar syrup.

Grill Mixt

Mix of tandoori specialties, lamb seekh kebab, chicken tikka, tandoori chicken and salmon, served on a hot sizzler.