Natalino's - side

Burrata

Creamy burrata cheese served with crostini, cherry tomatoes, fresh basil and extra virgin olive oil.

Vitel Marsala

Sauteed veal medallions with white mushrooms in a Marsala wine sauce.

Ficat De Vițel Milanese

Veal cutlets lightly breaded with arugula and tomato.

Pui Alla Cacciatore

Sauteed chicken on the bone with tomatoes, mushrooms and red and green peppers in a white wine tomato sauce served over a bed of spaghetti.

Salata De Rucola

Arugula lettuce tossed with Gorgonzola cheese, pancetta, caramelized pecans, cherry tomatoes and shaved fennel with a balsamic vinaigrette.

Pui La Cuptor

Half chicken on the bone roasted in natural juices and served with sauteed spinach and roasted potatoes.