Antalya - Nottingham

#31 - Comandă Fast Food Nottingham, #31 - Comandă Vegetarian Nottingham, Cafenele
31-32 Forman St, Nottingham, NG14AA, NG1 4AA, United Kingdom
Mâncăruri: 84

Antalya

4 / 5 din 1243 recenzii
Telefon
+441159537788,+441159418420
Adresă
31-32 Forman St, Nottingham, NG14AA, NG1 4AA, United Kingdom

Poți ajunge la restaurant bineînțeles, folosind transportul comun. Cea mai apropiată stație este NET-Royal Centre, la o distanță de 128 metri de Antalya distanță, altfel, există parcări la o distanță de 147 metri pe Trinity Square.

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Recenzii

★ 4 / 5 din 1243 recenzii

Please stop serving kebabs from the heat trays, as they are often cold. This restaurant used to...

maciejp207

Dissapointing light lunch.No hand gel on entering seemed to be put on a random table.Employees...

x5279ntlizh

I accidentally discovered this restaurant last night and was pleasantly surprised by the fabulo...

liamm623

I don't often go into town these days, but when I do, I always stop at Antalya for a lamb shish...

gareth-g-engineer547

Salad is Just a sald, onion and one pice of tomato. Chiken taste is disgusting,feel sick no rec...

sightsee67651626167

Meniu

  • Etsiz Yemekler / Vegetarian Dishes

    Imam Bayildi (Stuffed Aubergine)

    Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.

  • Cold Meze / Starters

    Yaprak Sarma (Stuffed Vine Leaves)

    Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.

  • Aperitive

    Cacik (Classic Tzatziki)

    Yoghurt with finely chopped cucumber, mint and garlic.

  • Necategorizate

    Patlican Soslu (Fried Aubergine & Peppers)

    Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.

    Tabbouleh (Parsley Salad)

    Specially prepared crush wheat, mixed with finely chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.

    Ispanak Tarator (Spinach With Yoghurt)

    Spinach, yoghurt with garlic and olive oil.

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