Kobeyaki - New York City

Burgeri, Japonez, Sushi
110 W 40th Street, New York City I-10018, United States
Mâncăruri: 39

Kobeyaki

3.9 / 5 din 1537 recenzii
Telefon
+12123911600,+12123911601
Adresă
110 W 40th Street, New York City I-10018, United States

Dacă plănuiești să vizitezi Kobeyaki, ai putea să folosești mijloacele de transport comun până la stația de autobuz MTA-42nd St-Bryant Park care este cea mai apropiată stație la o distanță de 154 metri de local, altfel, există locuri de parcare la o distanță de 84 metri pe 102 W 39th St.

Program de functionare

  • Luni
    11:30-19:45
  • Marți
    11:30-19:45
  • Miercuri
    11:30-19:45
  • Joi
    11:30-19:45
  • Vineri
    11:30-19:45

Facilități

Imagini

Rezervă acum

Recenzii

★ 3.9 / 5 din 1537 recenzii

Very unique! I really liked Soft Shell Crab Bun. Lots of veggies so I felt healthy. But still t...

soyoung-k

My favorite is the seared shrimp bowl. Big quality good for 2 people.

gisselle-y

Something a little bit different near Bryant Park.The kobeyaki burger was good, as was the brai...

cassandra-414

I loved eating here! It was my first time. The food was fresh, delicious, and reasonably priced...

caroline-652

Meniu

  • Băuturi Răcoritoare

  • Lunch - Japanese Noodles

    Supă Cu Tăiței Ramen

    Four hour braised pork, scallion, ginger, nori, togarashi (pepper), sesame seeds, tempura flakes.

  • Salate

    Salata Tataki De Ton

    Pepper crusted seared tuna, avocado, edamame, romaine lettuce, scallions, cabbage, cucumber, carrots, crispy noodles, creamy ginger dressing.

  • Semnătură Maki Rolls

    Rula De Vulcan Cu Somon

    Spicy salmon, onion, avocado, tempura flakes, sweet and spicy sauce, scallions, togarashi (pepper), sesame seeds.

  • Boluri

    Bol Cu ​​Legume La Gratar

    Teriyaki grilled vegetables and crispy organic tofu; all bowls served with grilled vegetables including edamame, zucchini, yellow squash, onions, carrots, scallions, sesame seeds.

  • Aperitive

    Ruladă De Legume La Grătar

    Tempura sweet potato, carrot, zucchini, avocado, miso onions, Kobeyaki sauce, scallions.

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