Huascar Co. Bake Shop - New York

Brutărie, Deserturi, Franceză
453 W 54 St, New York, NY 10019, United States
Mâncăruri: 282

Huascar Co. Bake Shop

4.4 / 5 din 2551 recenzii
Telefon
+12129331041
Adresă
453 W 54 St, New York, NY 10019, United States

Există și locuri de parcare pentru mașina ta, cel mai apropiat parcaj este 815 10th Ave la o distanță de 37 metri de la Huascar Co. Bake Shop în New York, sau poți să vii cu mijloacele de transport publice și să cobori la stație MTA-50th St-C & E Lines care este la 598 metri distanță de Huascar Co. Bake Shop.

Program de functionare

  • Luni
    10:00 -20:00
  • Marți
    10:00 -20:00
  • Miercuri
    10:00 -20:00
  • Joi
    10:00 -20:00
  • Vineri
    10:00 -20:00
  • Sâmbătă
    10:00 -20:00
  • Duminică
    11:00 -20:00

Facilități

Imagini

Rezervă acum

Recenzii

★ 4.4 / 5 din 2551 recenzii

We were just walking by and decided to stop in. The desserts looked amazing. We tried 4 cupcake...

l-e-flower369

Very disappointed..Cake taste I didn’t like at all …Too much soury cake ..not feeling like cake...

sejal-patel-1

Their spiked tres leches is something else, I always get one! I also liked the passion fruit ch...

tati-hana-1

Their cupcakes are among the best in Manhattan in my opinion. The texture, the flavors, everyth...

anisa-mint-sennan

Really small local bakery. Tried their tres leches and was super excited, but unfortunately the...

shelly-i-tree5

Meniu

  • Desert

    Tiramisu

    Mascarpone mousse, authentic Italian lady fingers infused with espresso-Marsala syrup and dusted with dark cocoa. (No Italian ladies were hurt in the making of this dessert.

    Mousse De Cappuccino

    White chocolate-espresso mousse, vanilla custard, Valrhona chocolate crémeux on a dark chocolate biscuit cake! Big enough for 2, but you may not want to share!

    Tort Cu Mousse De Ciocolata Alba

    Alternating layers of dark chocolate cake, white chocolate mousse and raspberry marmalade . Chocolate drizzle and heart decorations. Feeds 2.

    Tort De Operă

    Make way for this French diva! Almond joconde biscuit soaked in espresso syrup, coffee French buttercream, and semi-sweet chocolate ganache and bittersweet chocolate glaze. Big enough for two!

  • Brioșe

    Cupcake Cu Plăcintă Cu Cremă Boston

    Vanilla bean cake filled with vanilla pastry cream and topped with a lustrous chocolate glaze, vanilla buttercream, and bright confetti.

    Cupcake German Cu Ciocolată

    Chocolate cake, vanilla buttercream icing, a scoop of coconut-hazelnut, and chocolate drizzling.

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